VITAMIN E FORM SAFE FOR FOODS AND SUPPLEMENTS, SAYS EFSA
D-alpha-tocopheryl acid succinate (TAS) can be safely used as a source of tocopherol in foods for particular nutritional purposes (PARNUTS), foods intended for the general population and food supplements, a panel of European experts has concluded. D-alpha-tocopheryl acid succinate, a natural form of vitamin E, is said to be between two to five times more […]
